School Lunch
Thailand has abundant ingredients for Japanese food including fresh vegetables, fruit in rainy season and dry season. We use these ingredients to make several different food for children. We prepare noodle on Monday, fish and seafood on Wednesday. Children will learn every day about developing heathly eating habit
We eliminate allergy food and substitute food. Furthermore, we also prepare a tag that shows the name of student with allergy. In some cases, we may request parents to prepare lunch box. We have nutritionist working at our kindergarten, please contact for consultation.